Copyright Piacere - Food & Travel without rules! 2022 - Theme by ThemeinProgress
My trip took me to San Remo, Ospedaletti, Bordighera, Ventimiglia, the Alpe Liguri, the Côte d’Azur to Cagnes-sur-mer and Haut de Cagnes. The beauty of the villages, the purity of the Mediterranean light reaches out to the horizon, where the blue colors of the sea and blue-red sky meet.
The splendid villas against the succession of ancient stone villages built along the hillsides leaves you in awe of the architectural achievements of past peoples. The sun shines on this area providing the perfect environment for agriculture and floriculture. The greenhouses dominate the hills, the abundance and size of fruits and vegetables in the outdoor markets overwhelm the senses. The villages preserve their antique traditions celebrating events of the past and adding the culture of today in festivals and religious celebrations. Only a few miles from the sea the difference in the cuisine is noticeable. Unlike the seafood served along the sea, the aple village’s cuisine is rich in hearty stews, pasta’s, porcini and game. There are many day itineries you can take and selecting a base location depends on if you would like to stay in the hinterland or by the sea.
Life is very different by the sea; San Remo is a large town with a casino and lots of shopping, very chic! Bordighera and Ospedeletti, are smaller towns with beautiful villas, artistically planted flowers and palms throughout. Between San Remo and Ventimilglia they are a little less crowded and more personal. Ospdealetti seems to have a large renovation project along the beach and at this time I would not recommend it if your interest is spending time on the beach. Ventimiglia is a very busy place, with a large medieval town where many people gather along the bridge and enjoy the beaches and entertainment provided in beach communities during the summer. But it is hectic and be prepared to deal with a lot of traffic. The advantage is that it is on the French boarder and visiting Menton and Monaco is an easy day trip. If this is not the kind of environment you want to spend your vacation in, there are may medieval towns just a few miles from the sea towns like Dolceaqua just 4 km away.
I am drawn to the markets held all along the beachfront passagati where there are stalls for as far as you can see that sell goods from clothes and kitchen tools to colorful and huge vegetables, fruits, fish, salumi, meats, olives, spices and breads made and grown in farms in the region. I search out markets and can spend hours picking out things I’ve never seen or tried before and some of my all time favorites. I have found many unusual pasta cutters in stalls in these markets, and every time I go, there is always a new discovery I’ve never seen before. I like to live there and not just be a tourist. I am stopped all the time and asked questions or for directions. I do not have a compass in my brain and get lost all the time, not always a disadvantage, as I’ve had some very interesting experiences. The funny thing is that it doesn’t matter what country I’m in, I guess I must look like a local everywhere. The advantage of renting an apartment is you can intermingle with people on a more personal level. But a word or caution, rent in areas you know because you can really have an unhappy experience. Back to the markets, which are in Bordighera on Tuesday, San Remo on Thursday and Ventimilglia on Friday. Be aware that these markets are only open until about 1PM so get there early. I never get tired of photographing markets and local scenes. The slide show is of some of the views along the way.
(hover cursor over picture to stop slide show)
The pebble-paved streets wind through Haut-de-Cagnes’ narrow alleyways past stone houses, artist’s studios, restaurants and a few shops. The Chateau Grimaldi, a fort built around the 1300 dominates the village overlooking the sea. Replicas of canvases by well-known artists who painted this romantic place are stationed at the locations of the scene. The clay colors of the roof tiles, grays of stone walls, colorful vines creeping up the sides of the ancient buildings seem to be growing where ever they can find a little earth. Haut-de-Cagnes is a heritage site, classified as a “Monument of France”.
When I first walked up the pebble streets some 30 years ago, I thought I was stepping into a Renior canvas. Brush strokes and pallet knives created this village from the imagination of a genius painter I thought. Of course it must be, because Renoir lived and worked in Les Colette just around the corner from Haut-de-Cagnes. The panorama over the hills and blue Mediterranean gave him inspiration and his canvases reflect the colors and vegetation of the region. So this must be where I am, in one of his paintings. Then, when I came back to reality, I saw that Haut-de-Cagnes was a real place, with real people, and real stone buildings and flowers and I was going to stay here forever. Well I almost did and have visited it many times.
Painters lived in this region of France such as Picasso, Chagall, Monet, Erté, Rodin, Bonnard, Matisse and Modigliani who spent time with Renoir – just to name a few. All conspired and enjoyed each other’s company in this medieval world. The village reflects the romanticism of the past and you wander through the streets appreciating the beauty that they saw. Today you can visit Renoir’s home, now a museum where you can see why he was in love with Cagnes-sur-Mer.
In recent years there has been a revitalization of Cagnes-sur-Mer and in many ways it has improved along the sea. A boardwalk goes on for miles all the way to Nice. Restoration of the beaches and buildings has brought new life with little seaside restaurants that serve both French and Italian specialties. The city is charming in the area of the market place where people seem to be stationed all the time in the café’s. Maybe they are really sculptures by Renior who probably joined in this typically French pastime of café life. Sometimes I feel they are purposely placed there so visitors think that relaxing and drinking espresso or a glass of wine is all people do here. There are many new apartments in the center of the city, which I suppose is to be expected, and in some ways nicer architecture then some other towns. The town has all the shopping you need with outdoor markets and excellent boulangeries. Years ago it was possible to find small boulangeries and boucherie (butcher shops) in Haut-de- Cagnes, but they are long gone. Many foreigners have bought apartments and live part-time here making it difficult for small shops to survive. But they have also renovated the apartments and have played a role in keeping the village alive and free from commercialism.
There is a parking lot in Cagnes-sur-Mer, a paid parking garage in Haute-de-Cagnes and parking along the streets, but the chances of finding parking is slim. The public parking lot in Cagnes-sur-Mer is a quarter the price of the parking garage and with very good bus service to Haute-de-Cagnes. The shuttle bus leaves every 15 minutes from June to September from the Castle and can be taken from several places along the route to Cagnes-sur-Mer. From here you can catch buses to other destinations along the Côte d’Azur. The shuttle is free and the bus service is inexpensive and a good alternative considering the lack of parking in Nice or Cannes.
By some stroke of luck Haut-de-Cagnes has survived tourism. You quickly appreciate this when you visit St. Paul de Vance. It hurts to think that such a beautiful village that inspired so many famous artists is now a big commercial mess. The people of Haut-de-Cagnes and all those who settled there saved this magical place from the sickness that takes over when people only see dollar signs. This could have easily happened here, but instead it has stayed the same and you feel like you are going home every time you visit. This is the village where I could easily see myself getting lost in forever and many new residents have. It’s simplicity and charm just carry you through life as though you have nothing else to worry about except stepping around the palate knife and paint strokes that created it.
Vance and St Jennet are easily reached and are a nice side trip. Vance has done a lot of restoration and in fact has replaced its fountains with ones dating back to its origins. Many guests visit the perfume factories in Grasse. Collectors search for perfume bottles that are now collectables at some of the weekly outdoor markets.
I will only mention two restaurants in the village and one in Cagnes-sur-Mer that we found worth visiting. Le Fleur de Sel we did not visit because it was closed for vacation, we have dined here in the past and I was told that it was good and under new management.
You won’t find many restaurants in the village but a few stand out. Chef Stephane Francolino, owner of Entre Cour et Jardin, told us that many Italians fled to France during WWII and settled in the region mostly in Grasse to work at the perfume factories. Since we had just come from Dolceacqua, Italy, his hometown, it was an interesting connection for us. The region’s culture is intermingled with Italy and its cuisine reflects this. Entre Cour et Jardin is a lovely little restaurant decorated in the style of the village with paintings adorning its walls and in one corner a typical French fireplace. The chef’s menu reflects his love of travel and his creativeness in combining his roots with his cooking. He is the cook, waiter and owner and takes pride in his relationships with his customers, who he calls his family. Stephane and his restaurant are as enchanting as the village and exactly what one would expect to find here.
Thank you Stephane for this lovely recipe.
Entre Cour et Jardin
102 Montée de la Bourgade
06800 Haut de Cagnes
Tel: 04 93 20 72 27
Fax: 04 93 20 61 01
Crème de foie gras et fruits
(Cream of goose liver and fruits)
Yield: 40 glasses
Bake: 15 minutes @ 212ºF
250 g (9 oz.) of stuffed goose liver terrine
1 egg yoke
90 cl. (3 1/4 oz.) cream
Pimient d’esplette (Basque chili pepper)
Mix all the ingredients.
Put a raspberry and some raspberry coulis (puréed and strained raspberries) at the bottom of the glass, and then add the preparation.
Bake approximately 15 minutes in the oven at 100º C (212º F)
Put them in a cool place for 2 hours. They can be refrigerated for a few days.
La Goutte d’Eau
108 Montée de la Bourgade
06800 Le Haut de Cagnes
Phone: 04 93 20 81 23
La Goutte d’Eau has contributed a wonderful typically French “tarte au citron”. I will test the recipe and post it at a later date. I loved it because it has a light citron flavor, not overwhelming, with an Italian meringue topping. The little outdoor eating area is very pleasant in the evening and owners run back and forth to the restaurant to serve its guests outdoors. They are fun and it is a casual restaurant with an atmosphere so typically French.
23, Place Sainte Luce
06800 Cagnes Sur Mer
The restaurant is located next to the left of public parking lot in Cagnes-sur-mer. Its contemporary setting is a surprise, as the outside looks quite old with a small outdoor terrace seating area. The food was very good and even on what one would have considered an off night; it was completely booked with locals.
Le Cagnard Hotel
Rue Sous Barri
06800 Le Haut de Cagnes, France
Le Cagnard Hotel, our choice for many years has come upon some difficult times. Still beautiful, it’s one time one star Michelin restaurant has been closed. But I remember my first encounter with Madam Barel showing me each of the 4 rooms and 2 apartments so that I could choose my favorite room (They have many more rooms now). There were huge tulips on top of the antique chest and on stools placed around the hotel. It had a small elevator that never seemed to stop at the right floor and has a beautiful restaurant with its painted ceiling tiles (now opens to view the stars). I remember the New Years Eve we spent here with a fire glowing in the large fireplace and the huge selection of chèvre for dessert. This is where I was introduced to chèvre. On our 10th anniversary of visiting Le Cagnard, Madam came into the dinning room as we were having breakfast and insisted that we join her for a bottle of champagne to celebrate our 10 years of visiting her. We never made it back to Switzerland that day and she has remained in our memories of Haut-de-Cagnes. This year we opted to rent an apartment which we find a more interactive and interesting way to enjoy a place that is a home away from home.