Copyright Piacere - Food & Travel without rules! 2018 - Theme by ThemeinProgress
Umbra’s hilly landscape is known for its many medieval hill-top towns that are surrounded with olive groves and vineyards as far as the eye can see. Stretching from Perugia to Spoleto it is a rich agricultural area producing olive oil, black truffles and wine. Tourists will also find beautiful textiles items such as scarf’s and linens produced in the region.
I was impressed to discover the renovation of some of the hilltop towns that today are being occupied, not only by part-time summer residence, but are beautiful vibrant communities. This trip we set out to visit Spoleto, Montefalco, Trevi and some of the restored towns such as Campello Alta and Castello di Postignano.
We found the lovely Argriturismo Pettino in Campello sul Clitunno, after driving along a windy road overlooking the valley, on top of a mountain. The food was outstanding with homemade pasta, perfectly grilled meats, local specialities and black truffles collected by the family around the surrounding mountain. However a warning, after drinking wine and eating large and delicious meals, driving down the mountain could be a risk, so staying at Argriturismo Pettino is a good idea.
Nonna, who was there before breakfast and stayed until after the dinner service was a joyful woman who loved to talk to the guests. I got to know her a little during my stay and one morning she was making homemade ravioli, I really wanted to stay and help her, but we were going to visit Spoleto that day and I had to make a choice, Spoleto it was. But I was in heaven at dinner eating the best ravioli I have ever had that evening.
As I left Umbria, a plan began totake shape in my head about how I was going to return, but that will be another trip and another story.
Enjoy some of the photo’s I took of the landscape and look for a future post about Montefalco and Spoleto.